Jeff – 90
Editor's Pick Spring 2008
This peated Speyside whisky really surprised me. Normally only bottled by independents,
Ardmore (founded in 1898) finally came out with its own bottling. Every time I hear of a peated Speysider, I start to wince. But leave it to a Speyside distillery that has always peated their fine nectar. This robust campfire dram
almost makes you forget about that little Island on the west coast of Scotland. Clean peat smoke, if there is such a thing! Like a nice
campfire in autum, with full-bodied, earthy richness. subtle sweetness, and a lingering
finish. Very Nice - Well Done!
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Glen –
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